Dinner

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Dinner

Appetizers

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Jalapeño Candied Bacon & Sweet Potato Fries

$9.50with maple aioli

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Sherried Crab & Sweet Corn Gratin

$12.50with pita chips

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Loaded Potato Chips

$13.50with pulled barbecued beef, pepper jack queso, lettuce & tomato

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Crispy Lemon Pepper Calamari

$11.50with dill aioli

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Crispy Texican Chicken Wings

$10.50with herb sour cream

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Crispy Salt & Vinegar Brussels Sprouts

$10.5050¢ of every brussels sprouts appetizer sold will be donated to first responders of Alpharetta

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Bavarian Pretzel

$13.50with beer cheese, spicy mustard & horseradish-bacon sour cream

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Fried Oysters

$10.50with smoked tomato tartar sauce

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Broiled Goat Cheese

$11.50with spicy peach jam & crispy pita

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Salads

Make it an Entrée with: Grilled Hanger Steak — 10.50 | Grilled Lobster Tail — 11.50 | Grilled Salmon — 9.50 | Grilled Chicken — 8.50

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Baby Kale & Romaine Salad

$11.50with artichokes, tomatoes, goat cheese, pine nuts & lemon vinaigrette

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Traditional Caesar

$9.50with shaved parmesan & spicy croûtons

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Romaine Waldorf Salad

$12.50with ripe pears, red grapes, bleu cheese crumbles, crispy bacon, candied pecans & cider vinaigrette

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B&B Cobb

$13.50with eggs, avocado, cheddar, tomatoes, cucumber & honey dijon mustard

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Sandwiches

Served with hand cut fries

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B&B Burger

$15.50with barrel smoked cheddar, bacon-onion marmalade & arugula

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Braised Brisket Sandwich

$15.50with garlic aioli & crispy onion-jalapeño hay

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Corn Fried Lobster Sandwich

$18.50with smoked tomato tartar & coleslaw

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Steaks & Chops

Served with Chef's Vegetable of the Day

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8-oz Four Chili Grilled Hanger Steak

$30.50with poblano & manchego cheese hash browns

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8-oz Center Cut Bacon Marinated Beef Tenderloin

$36.50with bleu cheese mashed potatoes

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14-oz Hand Cut Rib Eye

$35.50with spicy onion rings

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Grilled Center Cut Pork Chop

$24.50with spicy peach glaze & sweet potatoes

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Entrées

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Braised Beef Brisket

$24.50with jalapeño mac & cheese & collard greens

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Pan Fried Chicken Cutlet

$19.50with serrano honey mustard, scalloped potatoes & green beans

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Chicken Fried Lobster Tails

$32.50with dill fries & smoked tomato slaw

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Grilled Salmon

$23.50with quinoa, roasted sweet peppers, baby kale & walnut & tarragon pesto

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Grilled Grouper

$27.50with lemon dill roasted potatoes & green beans

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Jumbo Lump Crabcakes

$29.50with lemon dill hash browns, sauteed baby spinach & corn aioli

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Crispy Fried Shrimp

$24.50with hand cut coleslaw & fries served with bloody mary cocktail sauce

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VGVegetarian

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.